Thursday, December 17, 2009



was treated to a lovely meal at tavern the other night.
yet another delicious restaurant by your favourite chef, suzanne goin.

the space is warm and comforting from the moment you enter
the warm blue hued bar area and beyond that lies the golden glow of the dining room.

the food was her signature style - perfectly seasoned and finished with just the right hit of something.
i had the braised chicken dish which was melt in your mouth amazing.

would like to go again and test out the burger which you can only have
at the bar from their bar menu.

oh and we had two star sitings while we were there ...

more soon.
o x

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