Saturday, January 2, 2010

oh yum, dim sum
i have been craving shrimp rice roll, shanghai dumplings, maybe a green onion pancake or two.
i think tomorrow is the day, to initiate a year of eating well.
more nabe and soba.
more braises and celery root mash.
more parking lot hamburgers with processed cheese and iceberg lettuce.

hope your apartment works out
(i will stay cross(ed) for you)


ps beautiful calligraphy and worm holes on this old daifukucho, or ledger, from sri threads.

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